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Company Overview - Our Success Story The CEO and President of Pizza K, Inc., Greg A. Granville, was sixteen and in High School when he was looking for a job at a local Pizza store, Pizza King. After becoming a delivery person and a store manager, he bought his first Pizza King franchise in Atlanta/Brookhaven. One year later, he opened his second Pizza King in Carrollton, GA at West Georgia College. The next year, Greg opened his third Pizza King at Emory University and continued to open one store after another. In 1990, Pizza King became Pizza K, Inc. and started as a Franchise operation. During the early 90's, Greg continued to open new locations as the Master Franchisee. In 1994, Greg Granville became the Vice President of Operations of Pizza K, Inc. The following year, he became Vice President was offered the partnership. In 1996, Greg bought the company and successfully continued to increase Franchise operations. More importantly, Pizza K continues to remain committed to its traditional values of making superior-quality pizza, salads, submarine sandwiches, chicken fingers, and chicken wings. |
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Mission Statement Customers: |
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Team Members: |
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Franchisees: |
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Corporate Overview Today, Pizza K, Inc. has 12 restaurants in 2 states (Georgia and South Carolina) Pizza K has its roots in the greater Atlanta Metro area and has grown rapidly since. |
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Corporate Officers and Advisory Board |
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Greg A. Granville | President and Chief Executive Officer |
| Alex Torrance | Director, Franchisee Relations |
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